Wine Recommendations

Antinori Tignanello is a rich and powerful red Tuscan blend from one of the oldest and most renowned winemaking families in Italy. The blend is made from Sangiovese, Cabernet Sauvignon and Cabernet Franc grapes, and the resulting wine is intense and flavorful, with aromas of blackberry, currant, tobacco, and earthy spice. The palate is full-bodied, with ripe tannins, hints of coffee, and a long, smooth finish. Antinori Tignanello is an excellent choice for special occasions or to pair with red meat and game.

Tenuta San Guido Sassicaia is an iconic Super Tuscan blend of Cabernet Sauvignon and Cabernet Franc sourced from estate vineyards in Bolgheri, Italy. This wine is renowned for its rich, robust structure and complex character. The nose is filled with aromas of dark fruits, tobacco, leather, and cedar. On the palate, the wine offers flavors of dried blackcurrants, plums, and blackberries, all complemented by notes of sage, cedar, and spice. The finish is long and smooth, with a touch of minerality. A classic and world-renowned wine, Tenuta San Guido Sassicaia is a must-try for any passionate wine lover.

Poggio di Sotto Brunello di Montalcino is an iconic red wine from the Tuscany region of Italy. It is made entirely from Sangiovese grapes, and is aged for five years in oak barrels. The result is a full-bodied, structured wine with aromas of dark red fruit, earthy notes, and a hint of spice. On the palate, it is rich and concentrated, with a silky texture and a long, lingering finish. Enjoy this classic Tuscan wine with a variety of dishes, from grilled meats to truffle-infused pastas.

Biserno Lodovico is an exceptional wine that showcases the expertise of its producer in crafting premium wines. Hailing from a renowned appellation, this wine is made from grapes grown in a vineyard with exceptional features. The winemaking process is carefully executed, ensuring the highest quality. The style of Biserno Lodovico is characterized by its elegance, complexity, and depth. It offers a harmonious blend of flavors, with a perfect balance between fruitiness and structure. This wine is a true testament to the artistry and passion that goes into creating a remarkable bottle of wine.

Antinori Tenuta Tignanello 'Solaia' is a sublimely complex Super Tuscan blend of Sangiovese, Cabernet Franc and Cabernet Sauvignon. It is a full-bodied, deeply-layered wine that offers aromas of dark, ripe cherry, blackberry, licorice, smoke, and a hint of leather. On the palate, the wine is velvety, structured, and remarkably well balanced. With a lengthy finish and pleasant notes of tobacco and dark chocolate, it is an alluring and captivating wine.

Piccini Memoro Rosso is a captivating red wine. Memoro Rosso is a blend of four different grape varieties from four different corners of the country. 40% primitivo from Puglia, 30% montepulciano from Abruzzo, 20% nero d'Avola from Sicily and 10% merlot from Veneto. The wine is crafted with meticulous attention to detail. The style of Piccini Memoro Rosso is characterized by its rich flavors, elegant structure, and smooth tannins. With its enticing aromas and lingering finish, this wine is sure to delight wine enthusiasts seeking a memorable and enjoyable experience.

The Ornellaia Bolgheri Superiore is a powerful and elegant Italian red wine from the Bolgheri area in Tuscany. A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, this full-bodied wine offers aromas of dark berries, spice, tobacco, and hints of cedar and leather. The palate is rich and concentrated with layers of dark fruits, licorice, and toasty oak. The finish is long and lingering, with a pleasant grip of tannins and a plush texture. An excellent wine to pair with a variety of dishes, the Ornellaia Bolgheri Superiore is sure to be a hit at any gathering.

Tenuta CastelGiocondo Brunello di Montalcino is an elegant, complex Italian red wine from the Montalcino region of Tuscany. It is produced from Sangiovese Grosso grapes, hand harvested and vinified with the utmost care and attention. The wine sees an extended maceration and long maturation in large oak barrels, which adds complexity and finesse to the aromas and flavors. On the nose, the wine is filled with aromas of ripe cherries, plum, leather, tobacco, and subtle hints of spice. On the palate, the wine is full-bodied and smooth, with ripe tannins that are well-integrated with the intense flavors of dark fruits, earth, tobacco, and spice. The lengthy finish is smooth and persistent, with lingering notes of dark fruits, leather, and smoke. Tenuta CastelGiocondo Brunello di Montalcino is an excellent expression of the Sangiovese grape and a great example of the Montalcino region's winemaking potential.